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The mission of the Little Elm Area Food Bank is to provide short term, emergency food supplies to Little Elm area residents needing assistance until their situation improves, or other sources of help become available.
Our mission is to inspire and empower communities to come together to end hunger.
The mission of Feeding Louisiana is to be a unified voice for Louisiana’s hungry by providing short-term food relief while seeking long-term solutions to hunger through advocacy, education, and leadership.
The Alabama Food Bank Association works to end hunger by assisting the food bank network in obtaining more food and funds, fostering public awareness of the food banks’ mission, and creating partnerships to help alleviate hunger in Alabama.
TO FEED THE HUNGRY IN CHEROKEE COUNTY GEORGIA
Plant It Forward (PIF)’s mission is to train and support refugees to operate urban farms businesses throughout Houston. Plant It Forward builds a greener Houston by: growing fresh, local, pesticide-free vegetables and fruit; giving our farmers an opportunity to build a self-sustaining, free market enterprise in America for themselves and their families; and building our community by integrating our farms into neighborhoods. Our vision is a farm in every neighborhood, operated by people achieving the American Dream.
To educate, encourage and empower restaveks, orphans and vulnerable children.
Kelly Center for Hunger Relief's mission is to help El Pasoans in need address hunger and food insecurity.
Big Green was founded in 2011 by Kimbal Musk and Hugo Matheson. Kimbal and Hugo co-founded The Kitchen Restaurant Group together in 2004 and were supporting local school garden initiatives through their restaurants. They were inspired by the way school gardens can help kids increase their preference for nutritious foods, develop healthier responses to stress, and improve their academic performance. They wanted to find a way to achieve that same kind of local impact at scale, so that children all over the country could reap the benefits of a thriving school garden. Kimbal and Hugo founded Big Green, formerly The Kitchen Community, in order to create a replicable, scalable school garden solution. They built the first-ever Learning Garden in Denver, Colorado at Schmitt Elementary, where it still thrives today.
The Arkansas Hunger Relief Alliance collaborates as a statewide voice advancing equitable solutions to hunger.
Feeding the Future, Inc. is an IRS-certified 501c3 non-profit foundation created by Five Star Breaktime Solutions in 2017 that works to help provide meals for children in need - so no child goes hungry. Over 700 of Five Star's 2,500+ employees donate funds via a bi-weekly payroll deduction program. The company also matches employees' contributions. Additionally, Five Star donates food, snacks, and drinks to food banks and pantry partners to reduce food waste. We partner with over 30 Feeding America network food banks and other local hunger-based organizations across the Southeast United States. We serve the cities of Atlanta, Nashville, Knoxville, Chattanooga, Cincinnati, Louisville, Evansville, New Orleans, Dayton, Mobile, Pensacola, Huntsville, Tupelo, Macon, Columbus, Savannah, and the many rural communities in between.
Mary’s Mercy Center reaffirms the dignity of the poor and marginalized by providing food, clothing, and transitional housing, to homeless families and individuals.