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The Chef Ann Foundation (CAF) believes that every child should have access to fresh, healthy food every day so that they can develop healthy eating habits to last a lifetime. We think the greatest impact can be had through changing school food. By providing school communities with tools, training, resources and funding, we are able to help schools create healthier food and redefine lunchroom environments. To date, our healthy school food programming has reached over 10,000 schools and 3 million children in all 50 states.

Growing Gardens’ mission is to reduce hunger and transform lives through the experience of gardening and growing your own food. We have been working in Oregon for over 20 years. We work with thousands of volunteers to build organic vegetable gardens at homes, schools, and correctional facilities. Our work changes lives.

Crossroads Community Food Network is building a healthier, more inclusive food system in Maryland's Takoma/Langley Crossroads.

Our mission is to educate and connect people to food traditions, food production and the pleasures of the table.

Nourish My Soul is dedicated to improving the food system through community based agriculture, nutrition education, and youth empowerment while advocating for food sovereignty. Food is the catalyst used to connect communities, encourage stewardship, and inspire new leaders in the food movement.

To improve access to fresh fruit, vegetables, and health information in limited access settings to improve the health and well-being of the communities we serve,

Second Servings is dedicated to building a healthier community by providing access to nutritious food that would otherwise go to waste. As Houston's only perishable food rescue organization, we pick up unsold and unserved food from over 400 food businesses, and deliver it promptly and safely to 140 local nonprofits to help nourish about 200,000 struggling Houstonians annually.

Outgrowing Hunger promotes the growth of people and places toward their highest potential for well-being, resilience, and self-reliance by working with refugee and other disadvantaged communities to build gardens which meet the social, nutritional, environmental, and economic needs of the neighborhood.

Breakfast Club for Seniors brings volunteers together to provide healthy breakfast bags for seniors in need. The organization is designed to provide volunteers with a family experience to teach children the importance of giving back to the community. To help lift spirits of breakfast bag recipients, children are encouraged to create letters/artwork which is included with each breakfast.

The mission of EChO is to assist people in our community with their basic and urgent needs and to help them realize their potential on their path to self-sufficiency

NourishNC’s mission is to provide healthy food to hungry children empowering them to succeed in their classrooms and community. #foodinsecurity

Uniting our communities to fight hunger with food, education and advocacy