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AFAC is an independent, community-based non-profit food pantry that provides dignified access to nutritious supplemental groceries to all our Arlington neighbors in need. In doing so, AFAC makes it possible for vulnerable families in our community to devote their limited resources to financial obligations such as housing, utilities, and other basic needs.

Second Harvest Food Bank is leading our community in the fight to end hunger. We provide food, services, and education to address nutritional needs of all people at risk in an 18-county service area, including: Anderson, Blount, Campbell, Claiborne, Cocke, Cumberland, Fentress, Hamblen, Grainger, Jefferson, Knox, Loudon, Monroe, Morgan, Roane, Scott, Sevier, and Union. Food banks are by far the single most important source of food for nonprofit agencies in East Tennessee, accounting for 78% of the food distributed by pantries, 68% of the food distributed by soup kitchens, and 54% of the food distributed by shelters and drug-rehab centers. Many of the agencies who feed the hungry would not be able to keep their doors open were it not for Second Harvest Food Bank of East Tennessee. Second Harvest Food Bank provides the following services to meet the needs of our communities: 1) Distributes over 15 million meals of food annually through six major food-distribution programs. 2) Recovers 8 million pounds of perishable foods that would otherwise be discarded, and redistributes that food to local soup kitchens, food pantries, and senior facilities who directly serve the hungry. 3) Provides supplemental food for over 12,150 elementary school children over the weekends during the school year. 4) Collaborates with Knox County Community Action Committee and the Senior Citizens Home Assistance Service Inc. to meet the nutritional needs of approximately 950 seniors through our Senior Outreach. 5) Administers Federal Food Programs (USDA) for local agencies. 6) Provides education for partners agencies, including ServSafe training.

Engage, educate and unite to achieve food security for all in the Carolinas.

To create hope and nourish lives through a powerful hunger relief network, while multiplying the generosity of a caring community.

EHP provides emergency food, clothing, household essentials and case‑management/support services to families and individuals experiencing economic or personal hardship in East Palo Alto, Menlo Park and nearby communities. The program focuses on meeting immediate basic needs while offering referrals and advocacy to help neighbors regain stability and independence.

The Interfaith Food Pantry is a community of neighbors helping neighbors committed to ending hunger and supporting self-sufficiency. Through our community partners we provide food, education and resources to inspire confidence and hope to Morris County families in need.

Common Threads is a national nonprofit that teaches children and families cooking and nutrition skills to promote healthier eating and lifelong wellness. It focuses on reaching under-resourced communities with affordable, culturally-relevant nutrition education and hands-on cooking programs.

The mission of Project Angel Food is to nourish the body and spirit of men, women, and children affected by HIV/AIDS, cancer, and other life-threatening illnesses. Our goal is to make sure no one in our community suffers the ravages of hunger and malnutrition while struggling with serious illnesses. Without our daily meal deliveries, clients risk malnutrition and deteriorating health since they are unable to provide their own meals. Project Angel Food acts with urgency as hunger and illness do not wait.

Leading the fight to end hunger, in partnership with our community and in service of our neighbors in need. Each month, 1 in 4 residents turn to the Food Bank of Contra Costa and Solano for emergency and supplemental food. Many of our neighbors are unable to make ends meet and the Food Bank helps them cover one of life’s basic needs — nutritious food. We strive to serve all people experiencing hunger or food insecurity in Solano and Contra Costa counties and commit to never turn anyone away.

This is a food bank that is providing most the food for shelters for evacuees of the Sonoma/Napa fires in October 2017.

Forgotten Harvest “rescued” over 45 million pounds of food last year by collecting surplus prepared and perishable food from 800 sources, including grocery stores, fruit and vegetable markets, restaurants, caterers, dairies, farmers, wholesale food distributors and other Health Department-approved sources. This donated food, which would otherwise go to waste, is delivered free-of-charge to 250 emergency food providers in the Metro Detroit area.

Food Gatherers' mission is to alleviate hunger and eliminate its causes in the Washtenaw County community by: reducing food waste through the rescue and distribution of perishable and non-perishable food, coordinating with other hunger relief providers, and educating the public about hunger and developing new food resources. Food Gatherers also manages and operates a direct service Community Kitchen located in the Delonis Center in downtown Ann Arbor, a Job Training Program in the food service industry to young people at risk of homelessness, and several other community food programs.