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Feed The Kids Columbus strives to ensure food insecure children in Central Ohio have access to nutritional meals and snacks so they are able to learn and grow.

Hays County Food Bank is passionately committed to improving lives through food assistance programs, nutrition education and advocacy.

Storehouse West, incorporated in 1992, is an volunteer-staffed, community-supported food pantry assisting residents of Sandoval County. We give a week's supply of food to qualifying low-income families and Senior Citizens and those having short-term emergencies, such as a job loss, husband leaving, loss of food stamps or unexpected additional family members living with them. Clients' children to teen years are eligible to receive gently-used clothing plus new underwear and socks. Some Federal Emergency Management Agency funds are received to assist those with rent/mortgage and utility bills. We are very supportive of the philosophy of the Dept. of Human Services and are firm in encouraging applicants to take advantage of the Dept. of Labor assistance in job finding, Food Stamps, Medicaid, and the other various job training programs available.

MANNA FoodBank's Mission is to involve, educate and unite people in the work of ending hunger in Western North Carolina.

CUMAC’s mission is to fight hunger and its root causes through a holistic, trauma-informed approach that provides groceries and basic necessities to families and individuals in need.

TO HELP END CHILDHOOD HUNGER IN FORT BEND COUNTY BY PROVIDING A FREE NUTRITIOUS SACK LUNCH DURING EXTENDED SCHOOL HOLIDAYS AND WEEKENDS.

We believe in a world where every child knows where their next snack or meal comes from. Our mission is to feed every hungry child in the Snoqualmie Valley.

THE CORPORATION IS ORGANIZED & OPERATED EXCLUSIVELY TO BENEFIT THE REGIONAL EAST TEXAS FOOD BANK TO PROVIDE A STABLE SOURCE OF REVENUE FOR THAT CORPORATION'S GENERAL PROGRAMS.

Marion Polk Food Share’s mission is to bring people together to end hunger and its root causes. We distribute nutritious food for individuals and families to more than 70 local partners, including food pantries and meal sites, and deliver Meals on Wheels to homebound seniors and adults with disabilities. We operate an urban farm and support a network of community gardens that connect people and their food, and mobilize community members to address systemic issues that lead to hunger. Thousands of local volunteers, advocates, donors, and clients bring our mission to life every day.

To address the food and personal care needs of our neighbors through high-quality, respectful service in a welcoming environment, with a goal of enhancing well-being in our community.

Paul's Pantry is a non-profit organization created to provide food needs for low-income families in Northeast Wisconsin.

The Center for Science in the Public Interest (CSPI) is a consumer advocacy organization whose twin missions are to conduct innovative research and advocacy programs in health and nutrition, and to provide consumers with current, useful information about their health and well-being. In general, CSPI's three main goals are: To provide useful, objective information to the public and policymakers and to conduct research on food, alcohol, health, the environment, and other issues related to science and technology; To represent the citizen's interests before regulatory, judicial and legislative bodies on food, alcohol, health, the environment, and other issues; and To ensure that science and technology are used for the public good and to encourage scientists to engage in public-interest activities.