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Kids Cooking For Life (KCL) believes every child deserves to live a healthy and happy life. KCL teaches nutrition and inspires lifelong healthy cooking and eating habits through hands-on cooking classes to students from low income communities. We believe that instilling an understanding of proper diet and nutrition is a way to help combat the childhood obesity epidemic and the early onset of type 2 diabetes, among other diseases. KCL is fiscally sponsored by MarinLink.

Our mission is to improve public health by providing the latest in evidence-based nutrition and health research in an accessible format to enable the public to make informed dietary choices.

Give Clean Water is a non-profit organization focused on bringing clean water systems to families, schools and nursing stations in rural Fiji.

WE COOK. Our delicious, freshly prepared, health-promoting meals designed to meet the highest quality standards are critical in helping prevent or manage chronic disease. WE DELIVER. A majority of our clients are homebound or disabled and rely on our volunteers and staff to not only deliver their meals, but ensure that they do not suffer the debilitating effects of social isolation. WE TEACH. From one-on-one consults, Cooking Matters classes across the state, community partnerships and national advocacy efforts through the Food Is Medicine Coalition, we are helping the under-served live healthier lives.WE CARE. Friends come together here to touch the lives of thousands of others who are not as fortunate. Together we strive to lift them up, improve their health, & enrich their lives.

Founded in 2012, our mission is to guide and empower young people with the knowledge, skills, and resources to make healthy lifestyle choices. We accomplish our goals through plant-based nutrition and culinary education in schools, summer camps and community events.

We nourish the bodies and spirits of the homebound with a balanced meal and the human connection they need to help them live independently

Mandarin Food Bank is a mission of St. Joseph's Catholic Church, Jacksonville, FL. Our mission is to provide emergency food and clothing to those in need in the Mandarin Community. We are a ministry run entirely by volunteers. Anyone residing in the Mandarin Community, regardless of religious affiliation, is eligible to be served. At Thanksgiving and Christmas, we provide a box of food for a complete holiday meal, serving about 400 families at each event. Our migrant worker project includes duffle bags filled with personal items such as towels, wash cloths, hats, work gloves, shampoo deodorant, toothpaste, etc., all filled by food bank volunteers. Our volunteers also prepare the hot meal and transport it to different migrant camps. We do this twice a year. Other special projects at the food bank include a Life Skills program that provides formal instruction on tackling life experiences like: making and living on a budget, seeking a job, setting priorities, etc. Our birthday project that provides small birthday gifts for children of clients.

RFFK’s mission is to collaborate with school communities to elevate the quality and character of school food, develop and deliver programs that advance literacy in nutrition and health, and engage students, parents, and schools in building a culture of health that spreads to their homes and communities

Rock and Wrap it Up! (RWU) is an award-winning anti-poverty think tank. We research, discover and nurture potential sources willing to share renewable assets. Our donors include touring bands, educational institutions, the hospitality industry, professional sports teams, hospitals and TV/film shoots. We find and vet partner agencies that need and can share these resources with the poor. We encourage the use of the Whole Earth Calculator mobile application to access total pounds of food conversion to meals and greenhouse gas emission reduction. We also have programs to aid veterans as well as a program to increase access to feminine hygiene products for indigent women and teens.

The Nutrition Coalition is a non-partisan, nonprofit organization that aims to educate the public and policy makers about the need to strengthen national nutrition policy so that it is founded upon a comprehensive body of conclusive science, and where that science is absent, to encourage additional research.

CAIN is a neighborhood ministry that transforms lives and inspires hope by providing nutritious food, crisis assistance, resources, and compassion in a way that respects human dignity and builds a more vibrant community.

AIR was established in 1993 with the mission of implementing environmental education programs, Sustainable Farming methods, building efficient stoves and planting millions of trees with low-income rural families in Central America. The impact of this mission is to prevent lung disease, reduce soil erosion, improve food crops and nutrition, prevent deadly mudslides, while sequestering carbon and protecting the gift of the Earth.