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The Society of St. Andrew brings people together to harvest and share healthy food, reduce food waste, and build caring communities by offering nourishment to hungry neighbors.
TO ENGAGE, EDUCATE AND EMPOWER THE EAST BAY IN CREATING A HUNGER-FREE COMMUNITY.
Maine Dairy and Nutrition Council work to bring the story of dairy to Mainers - the nutritional benefits, how to use it in the kitchen, the farmers and their practices, the land they conserve, and, of course, the cows we all love so much.
The Maine Aquaculture Innovation Center was established in 1988 by the Maine Legislature with a mission to assist in developing economically and environmentally sustainable aquaculture opportunities in Maine. MAIC sponsors and facilitates innovative research and development projects involving food, pharmaceuticals, and other products from sustainable aquatic systems; invests in the enhancement of aquaculture capacity in Maine; serves as a source of educational information to enhance public visibility and acceptance of aquaculture; and encourages strategic alliances tasked with promoting research, technology transfer, and the commercialization of aquaculture research.
Cultivating, Educating, and Promoting Environmentally Responsible Choices...making a big difference on a small island.
Food Link is working to create a more equitable food system throughout Greater Boston by rescuing and distributing high-quality, customized food to under-resourced communities and by advocating for systems change. Food Link envisions a world in which everyone has abundant nourishing food and a food system in which no edible food goes to waste.
Partnering with our compassionate community, Twin Rivers Interfaith Food Pantry's mission is to provide healthy food and nutrition resources to our neighbors in need. We are nourishing our communities today for a healthier tomorrow!
Feed People. Fight Hunger.
The pantry provides supplemental food to individuals and families in the Lambertville (NJ) / New Hope (PA) area, operating as a volunteer-run food distribution program that has served the community since 1955. It focuses on meeting local food needs through donated goods, monetary donations, and community volunteers.
The Foodbank collects, stores and distributes nutritious food through a network of partner agencies across central and southern Illinois while raising awareness and developing practical solutions to reduce food insecurity. Their work focuses on ensuring access to healthy food and supporting community partners to reach people in need.
People's Resource Center community exists to respond to basic human needs, promote dignity and justice, and create a future of hope and opportunity for the residents of DuPage County, Illinois through discovering and sharing personal and community resources.
West Seattle Food Bank is committed to providing food security and community connections to our neighbors in need.