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Founded in 2013, the organization provides a 12 week healthy meal program to those in our community struggling with serious illness such as cancer. Teens are taught to cook and prepare these meals working under the supervision of a professional chef. The focus is on educating the youth and recipients on the health benefits of eating a organic, farm fresh, whole food based diet. We prepare over 360 servings each week, delivered to our clients doorstep.

The mission of Project Angel Food is to nourish the body and spirit of men, women, and children affected by HIV/AIDS, cancer, and other life-threatening illnesses. Our goal is to make sure no one in our community suffers the ravages of hunger and malnutrition while struggling with serious illnesses. Without our daily meal deliveries, clients risk malnutrition and deteriorating health since they are unable to provide their own meals. Project Angel Food acts with urgency as hunger and illness do not wait.

A “well-fed” world is one in which… -all people have enough food, and the right kinds of food. The right kinds o food maximize well-being and minimize harm… to people, animals, and the planet -people are not under-fed and undernourished, dying by the millions of  “diseases of poverty,” such as: hunger, nutrient deficiency, and dehydration. -people are not over-fed and malnourished, dying by the millions of “diseases of affluence,” such as: heart disease, cancer, stroke, and diabetes -food is produced and distributed in ways that prioritize the common good. The food system is one that nourishes people, protects animals, and replenishes the planet.