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The mission of the Food Bank of Central & Eastern North Carolina is: No One Goes Hungry in Central & Eastern North Carolina. Established in 1980, the Food Bank is a nonprofit organization that has provided food for people at risk of hunger in 34 counties for over 35 years. The Food Bank serves a network of more than 800 partner agencies such as soup kitchens, food pantries, shelters, and programs for children and adults through distribution centers in Durham, Greenville, New Bern, Raleigh, the Sandhills (Southern Pines) and Wilmington. Sadly, food insecurity remains a serious problem in central and eastern North Carolina. In these counties, more than 636,920 people struggle to access nutritious and adequate amounts of food necessary for a healthy life.

Rainier Valley Food Bank's mission is to nourish with good food, empower with knowledge, and serve with compassion.

The Jacobs & Cushman San Diego Food Bank is the largest hunger-relief organization in San Diego County. Last year, the Food Bank distributed 22 million pounds of food, and the Food Bank serves, on average, 400,000 people per month in San Diego County.

TASK feeds those who are hungry in the Trenton area and offers programs to encourage self-sufficiency and improve the quality of life of its patrons.

Leading the fight to end hunger, in partnership with our community and in service of our neighbors in need. Each month, 1 in 4 residents turn to the Food Bank of Contra Costa and Solano for emergency and supplemental food. Many of our neighbors are unable to make ends meet and the Food Bank helps them cover one of life’s basic needs — nutritious food. We strive to serve all people experiencing hunger or food insecurity in Solano and Contra Costa counties and commit to never turn anyone away.

One of Chicago’s largest and longest-operating food pantries, Nourishing Hope, formerly Lakeview Pantry, is a dynamic social services organization providing food, mental wellness counseling and other social services, such as job and housing assistance, to our Chicago neighbors in need. Founded in 1970, we strive to serve the needs of the whole person — with respect and dignity, always.

The World Food Programme is the world’s largest humanitarian organization saving lives in emergencies and using food assistance to build a pathway to peace. WFP does whatever it takes to deliver lifesaving food to children and families most in need, wherever they are in the world, distributing staples during emergencies, providing meals in schools, and operating as the logistics backbone of the humanitarian sector. Your support will help us reach over 110 million people this year. Save lives by giving food today.

RI provides emergency relief, rehabilitation and development assistance to victims of natural disasters and civil conflicts worldwide. RI's programs bridge the gap between immediate and long-term community development. This orientation promotes self-reliance and the peaceful reintegration of populations. RI's programs are designed with the input and participation of target beneficiary groups such as women, children and the elderly, whose special needs are often neglected in disasters.

Our mission at Frisco Fastpacs is simple - to feed children enduring hunger in our community, nourishing their potential for healthier school days. Every week throughout the school year we deliver individual, pre-packed bags to FISD schools that include enough food for 7 meals for each qualifying child for them to eat over the weekend at home. We can only accomplish this mission with your help and the help of others. Along with donations, we are always looking for volunteers who have a servant’s heart and who want to impact and make a difference in the community. Frisco Fastpacs is based solely on private donations of food and funds.

Founded in 1982 and a certified member of Feeding America, The Houston Food Bank's mission is to provide food for better lives. In the last fiscal year, which includes COVID-19 response, we provided access to 159 million nutritious meals in 18 counties in southeast Texas through our 1,600 community partners of food pantries, soup kitchens, social service providers and schools. Filling gaps on plates, we have a strong focus on healthy foods and fresh produce. In collaboration with our community, we advocate for policy change and racial equity, and promote dialogue on ways to increase access to food and to improve the lives of those in our communities, including services and connections to programs that address the root causes of hunger and are aimed at helping families achieve long-term stability: nutrition education, job training, health management, and help with securing state-funded assistance.

Armed with a caravan of cooks, mobile pits, kitchens and volunteers, Operation BBQ Relief delivers the healing power of BBQ in times of need, feeding first responders and communities affected by natural disasters along with year-round efforts to fight hunger through The Always Serving Project® and Camp OBR™ programs.

Through core programs of disaster relief, medical care, hunger relief, and clean water, OB is dedicated to alleviating human need and suffering in the United States and around the world. Since 1978, Operation Blessing has touched the lives of millions of people in more than 90 countries and territories, including the U.S.