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Tucker's House partners with the families of children with disabilities by providing the home renovation and retrofitting services and resources necessary to make their homes safe and more accessible.
Hospice of Southern Illinois' Mission is to enhance the quality of life for individuals and their loved ones touched by a terminal illness.
Since 1989, Elijah’s Promise has harnessed the power of food to break the cycle of poverty, alleviate hunger and change lives for the most vulnerable members of our Central New Jersey community. We operate a community soup kitchen, culinary arts school, catering business, community gardens and connect low-income individuals and families with social and health services. With the support of volunteers, donors and community partners, we serve more than 200,000 free meals per year and train previously unskilled workers for careers in the culinary arts.
Lunch Break freely provides life's basic necessities - food, clothing and fellowship for our community members in need. Our mission is to alleviate hunger and lead those we serve to self-sufficiency and healthier lifestyles. We serve everyone, with compassion and dignity.
Martha Jefferson House is a nonprofit senior‑living community that provides a full continuum of care — independent living, assisted living, and long‑term nursing — in a home‑like setting. It aims to support healthy aging and maximize residents’ physical and cognitive abilities through person‑centered care and on‑site therapeutic services.
East Cooper Meals on Wheels delivers daily nutrition to residents within our service area who are homebound or unable to provide their own meals. We also advocate on behalf of recipients whose needs exceed the scope of our program.
With deep compassion and skill, we care for people living with serious illness, those who are dying, and all who care for them.
Citymeals on Wheels funds and coordinates the preparation and delivery of nutritious weekend, holiday, and emergency meals and provides regular social check‑ins for homebound older New Yorkers. The organization partners with community meal centers and the NYC Department for the Aging to ensure continuity of meals and companionship for frail, isolated seniors across all five boroughs.
Care from the heart to fulfill the unique needs of patients and families.
Their mission is to provide food for Iowa children, families, and seniors to lead full and active lives, strengthening the communities where they live.
Mary Health of the Sick is a nonprofit skilled nursing facility run by the Servants of Mary that provides long‑term and short‑term skilled nursing and rehabilitative care to elderly and terminally‑ill patients. The organization emphasizes whole‑person care — addressing residents’ physical, emotional and spiritual needs — and supports residents and families through life’s final transitions with compassion.
Meals On Wheels of Central Maryland delivers nutritious home‑delivered meals and provides personal contact and supportive services so aging, homebound, and disabled adults can remain healthy and independent in their own homes. Their programs pair meal delivery with wellness checks, companionship, and other support services to promote safety and quality of life.